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    You are in: Home / Recipes / Macaroni Casserole
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    Macaroni Casserole

    Ingredients:

    Serves: 6 -8 , 

    Servings:

    casserole

    Directions:

    Prep Time: 15 mins

    Total Time: 45 mins

    1. 1 Mix cooked macaroni and cheese in a sauce pan over low heat until cheese melts.
    2. 2 Stir in remaining ingredients into macaroni/soup mixture.
    3. 3 Pour into greased baking dish and bake at 350 degrees for 30 to 35 minutes.
    1. ? Have a question about this recipe? Ask the community.

    Ratings & Reviews:

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    About This Recipe

    Macaroni Casserole

    on July 28, 2010
    ID #433805

    creamy comfort food that I got over 30 years ago from a co-worker.

    Photos

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      • Aunt Donna's Tomato, Cheese and Macaroni Casserole

    Nutrition Facts

    Macaroni Casserole

    Serving Size: 1 (158 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 234.7
     
    Calories from Fat 63
    27%
    Total Fat 7.0 g
    10%
    Saturated Fat 2.7 g
    13%
    Monounsaturated Fat 1.8 g
    9%
    Polyunsaturated Fat 1.1 g
    5%
    Trans Fat 0.0 g
    0%
    Cholesterol 12.1 mg
    0%
    Sodium 354.5 mg
    14%
    Potassium 292.7 mg
    8%
    Magnesium 33.9 mg
    1%
    Total Carbohydrate 34.0 g
    11%
    Dietary Fiber 2.1 g
    8%
    Protein 8.8%
    17%

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