Very good! It's addictive. I was so intrigued by this that I went out to buy Kraft mac n' cheese just to try it. I followed the recipe exactly but put the peas in the boiling water with the noodles just before draining them. I used 1/2 tsp salt and 1/8 tsp pepper. I agree the white onions kinda overpower it but I like onions.The only thing it needs is a little zip. I may try adding some vinegar, sugar and mustard to the leftovers. Made for Zaar Stars tag game.
This was really good. I made it for a picnic for 10 people Memorial day weekend and they all loved it. First they said ewww Kraft Dinner....but then they tried it and said Yummm. I made this the night before so it could really blend flavors. I did everything as written. I still have lots left over for my lunches only cause I had so many dishes. But this dish was enjoyed by all. Thanks for posting this recipe BakinBaby
This was pretty good -- but I think I will leave out the onion or just do very minimal next time -- seemed to overpower the flavor. I also might add some shredded cheese, as I think it would add to the cheesy flavor of the dish. Thanks for sharing!
I halved the recipe but used two hard-boiled eggs. I opted for butter rather than margarine as I prefer it in cooking, used low-fat milk and added some thinly sliced mushrooms. I sampled a small serve: delicious. I shall be enjoying this for take-to-work lunches over the next few days. Thank you for sharing this easy to put together and tasty recipe, BakinBaby. Made for Zaar Stars Tag.
Had some left over Kraft Mac and Cheese, so this worked great! Easy to put together, and very tasty! What a great idea! I will make my macaroni salad this way from now on! Thanks BakinBaby! This is a winner!!! Made for Every Day is a Holiday Tag
This turned out very good. It makes plenty for everyone to get their fill ! It helps to let the ingredients "meld" at least a few hours or even overnight.
I used plain macaroni and added cheddar cheese powder that I bought this summer in bulk. It was great. And I omitted the butter, used skim milk. I omitted the onions and green onions since DH doesn't care for them. And used 1/2 cup of light mayonnaise which was enough for us. I forgot the dill but that's ok. Thanks BakinBaby. Made for Holiday tag.
We loved it! Left out the white onions, thought the green ones were enough by themselves. I also tossed the peas in a couple of minutes before the macaroni was done and it worked out fine. This is so easy and so good - will be making this again many times.
I usually shy away from the use of boxed mac & cheese, but this time followed the recipe right on down & the resulting salad was very, very nice! Was tempted to add some corn to it as well, & might another time, but this initial run was per the recipe! Definitely a keeper of a recipe! [Tagged, made & reviewed in Beverage Tag]
I keep asking myself why I never thought of this. What a great idea! It was easy to make and tasted good. I have a feeling I will be making this many times. Thank you!