Macaroni and Cheese Bundt Delight

Submitted by pines506

"This is from an old Creamette's circular."

 

• Ready In: 1hr
• Ingredients: 10
• Serves: 8-10

ingredients

• 2 (7 ounce) packages creamettes elbow macaroni (4 cups uncooked)
• 1⁄4 cup chopped onion
• 1 cup sliced stuffed olives
• 4 eggs, slightly beaten
• 1 1⁄4 cups light cream
• 1 tablespoon seasoning salt
• 1⁄2 teaspoon pepper
• 1 cup grated parmesan cheese
• 3 cups grated American cheese
• 2 tablespoons butter or 2 tablespoons margarine

directions

1. Prepare macaroni according to package directions; Drain.
2. Combine onion, olives, eggs, cream, salt and pepper.
3. Add macaroni, Parmesan cheese, and American cheese and toss together.
4. Grease a 12 cup Bundt pan with butter or margarine and lightly sprinkle with flour.
5. Pour macaroni mixture into Bundt pan.
6. Bake at 350F for 40-45 minutes. Cool 10 minutes.
7. Loosen edges with rubber spatula and invert onto serving platter.

Reviews

[Montana Heart Song]

This slices well and I cut down on the parmesan cheese and added a little dry mustard. I served with a light tasting milk gravy, so it would bring out the flavors of the macaroni. I also used white pepper.