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    You are in: Home / Recipes / Macaroni and Cheese #4,389 Recipe
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    Macaroni and Cheese #4,389

    Average Rating:

     3 Total Reviews

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    • on January 01, 2010

      I liked that it was all made on top of the stove and I did not have to bake it. I am only giving it 3 stars because I thought it was just too bland. I followed instructions to a tee. Will add some velveeta cheese to add more flavor to present batch. I will make again, and add more flavorable cheese.

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    • on June 27, 2008

      I just got done eating this Mac and cheese. It was wonderful I was not sure about the mustard because I do not like spicy stuff. The mustard gave it a nice flavor but it was just a hint of flavor. I will be making this again.

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    • on May 11, 2007

      This is so creamy and cheesey! The cheese combination is terrific and I really loved the two mustards in there. The mustards give a great flavor but it's not overwhelmingly "mustardy." I used fiore (flower-shaped) pasta. A real hit with the kiddos. Thanx for sharing this. Will certainly make this again!

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    Nutritional Facts for Macaroni and Cheese #4,389

    Serving Size: 1 (164 g)

    Servings Per Recipe: 14

    Amount Per Serving
    % Daily Value
    Calories 419.4
     
    Calories from Fat 165
    39%
    Total Fat 18.3 g
    28%
    Saturated Fat 11.1 g
    55%
    Cholesterol 54.0 mg
    18%
    Sodium 431.1 mg
    17%
    Total Carbohydrate 45.5 g
    15%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.7 g
    19%
    Protein 17.3 g
    34%
    Detailed Nutrition Values About Nutrition Info

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