Macaroni and Cheese

READY IN: 40mins
Recipe by lik2fish

Macaroni and Cheese

Top Review by bmcnichol

This was just OK for us. I followed the recipe exactly as written but I don't think my family liked the mixture of velveeta and cheddar. I also added more salt and pepper.

Ingredients Nutrition

Directions

  1. Bring water to a boil in a pot with salt to taste.
  2. Once the water comes to a boil, add the macaroni and cook for 12 to 15 minutes.
  3. When the noodles are cooked drain but do not rinse.
  4. In a pan over low heat combine the Velveeta cheese, shredded cheddar and the milk to make the cheese sauce.
  5. Cook the cheeses until they are melted; add the salt.
  6. Add the cooked noodles and mix through.
  7. Place in a casserole dish.
  8. Bake at 400 degrees Fahrenheit for 10 to 15 minutes.
  9. You may want to broil the top to brown it.

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