Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Macaroni and Cheese Recipe
    Lost? Site Map

    Macaroni and Cheese

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    sheri77's Note:

    I was looking for a quickie lunch today and this is what i found on the back of a macaroni box. i must say, i was really impressed. I will definately be making this often! It's actually EASIER than kraft dinner!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Cook macaroni according to package directions.
    2. 2
      In saucepan, melt butter. Stir in flour and cook 3-4 minutes. Gradually whisk in milk, stirring constantly, until it thickens. Add salt.
    3. 3
      Remove from heat. Stir in cheese until melted.
    4. 4
      Pour over cooked macaroni. Toss to coat. Serve immediately.

    Ratings & Reviews:

    • on May 15, 2011


    • on January 30, 2008


      Very easy. I too used sharp cheddar as that's all we ever have on hand. I cut the recipe in half, although I didn't measure the macaroni and ended up with more sauce than I should have for the amount of noodles I cooked. So it was extra saucy, but still very good! Quick and easy dinner. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2006


      Very good, even my picky DH liked it. It is very quick and easy to put together. I used sharp cheddar because that's what I had on hand and I cut the recipe in half. It was enough to feed 3 adults and a 2 year old, and have some leftovers. We all enjoyed this dish and I will definately make it again. Thanks so much for an easy and tasteful recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Macaroni and Cheese

    Serving Size: 1 (369 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 840.7
    Calories from Fat 383
    Total Fat 42.6 g
    Saturated Fat 26.5 g
    Cholesterol 128.6 mg
    Sodium 1003.6 mg
    Total Carbohydrate 74.9 g
    Dietary Fiber 2.7 g
    Sugars 12.0 g
    Protein 38.4 g

    Ideas from


    Over 475,000 Recipes Network of Sites