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    You are in: Home / Recipes / Macaroni and Broccoli Casserole Recipe
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    Macaroni and Broccoli Casserole

    Average Rating:

     7 Total Reviews

    Showing 1-7 of 7

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    • on January 08, 2012

      This was really good! So creamy! We loved the broccoli in it. Thanks for an easy and delicious side dish. Will definitely be having this often :)

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    • on March 16, 2011

      I made this recipe on 3/15/11 for the " Sides "event in the Food Photo Forum,and most importantly mine and SO's dinner.Except for cutting the amount of mayonnaise down to 1/2 cup,and adding a lot of pepper the recipe was made as it was written.The baking time and temp. were " Spot On ".After tasting, we felt that " something " was missing,not sure what it was though.But,we both enjoyed the creaminess and tangy taste that the mayo gave this dish.Thank you for posting and, " Keep Smiling:)"

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    • on October 19, 2010

      I liked this and my hubby too and that is because he is pretty picky.

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    • on November 11, 2009

      I've made this dish for the past 2 Thanksgiving holidays and everybody loves it. It's really easy to bake.

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    • on November 06, 2009

      If good mac & cheese is what you're after, this is it. Simple ingredients you normally have on hand - my kids thought this was pretty great. Needed a teen friendly casserole for the babysitter and kids tonight, without resorting to something packaged. My only question mark would be the amount it serves - I measured out 8 ounces and I think it made the ideal amount for 4....6 would have been a stretch. Thanks keen - we have a go to mac recipe now!

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    • on September 24, 2006

      This is super thick, creamy and rich! The mayonnaise sets this apart from similar recipes; it really makes a difference. I used cheddar and american cheeses in the greater amount listed. I used chopped fresh broccoli. If your kids won't eat broccoli, I'm quite certain that they'll eat this. This is a keeper. Thanx for sharing!

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    • on May 12, 2003

      This was easy to prepare and quite tasty. The mayonnaise makes it very rich. I used cheddar because that's what I had. Good recipe!

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    Nutritional Facts for Macaroni and Broccoli Casserole

    Serving Size: 1 (133 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 394.1
     
    Calories from Fat 177
    45%
    Total Fat 19.7 g
    30%
    Saturated Fat 7.3 g
    36%
    Cholesterol 34.4 mg
    11%
    Sodium 928.8 mg
    38%
    Total Carbohydrate 45.3 g
    15%
    Dietary Fiber 2.2 g
    8%
    Sugars 3.4 g
    13%
    Protein 9.7 g
    19%
    Detailed Nutrition Values About Nutrition Info
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