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    You are in: Home / Recipes / Macaroni 3 Cheese Recipe
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    Macaroni 3 Cheese

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Evie*'s Note:

    Cheesy Macaroni

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta according to packet instructions, drain and set aside.
    2. 2
      Heat oven to 180°C (350°F) degrees.
    3. 3
      In a saucepan over medium heat, melt butter and stir in flour to form a paste.
    4. 4
      Slowly whisk in milk.
    5. 5
      Bring to a simmer, constantly stirring over low heat, until sauce begins to thicken.
    6. 6
      Season with salt, pepper and the hot sauce.
    7. 7
      Remove from heat and stir in 1 1/2 cups of the tasty cheddar cheese until blended.
    8. 8
      Butter a 4-quart baking dish.
    9. 9
      Layer pasta, remaining tasty cheddar and mild cheese, and sauce.
    10. 10
      Sprinkle top with Parmesan.
    11. 11
      Bake 30 minutes until bubbly and golden.

    Ratings & Reviews:

    Read All Reviews (12)

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    Nutritional Facts for Macaroni 3 Cheese

    Serving Size: 1 (316 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1087.2
     
    Calories from Fat 469
    43%
    Total Fat 52.1 g
    80%
    Saturated Fat 32.1 g
    160%
    Cholesterol 159.1 mg
    53%
    Sodium 1410.8 mg
    58%
    Total Carbohydrate 105.7 g
    35%
    Dietary Fiber 3.9 g
    15%
    Sugars 2.5 g
    10%
    Protein 47.5 g
    95%

    The following items or measurements are not included:

    mild cheese

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