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    You are in: Home / Recipes / Macadamia Raw Brownies Recipe
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    Macadamia Raw Brownies

    Average Rating:

    2 Total Reviews

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    • on April 01, 2009

      These were okay. I can't decide if I just don't like the taste of raw macadamia nuts (love them roasted) or the nuts were stale. I did blend everything together in the food processor instead of doing it separately. I was too busy to do it that way, and they turned out fine.

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    • on January 31, 2009

      Sounds good, will give it a try, I've only ever made them with walnuts. But I do think you want PITTED dates, meaning that the pits have been removed. UN pitted means not pitted. Trust me, if one of those pits gets into the blades of the food processor, you're in for a world of trouble

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    Nutritional Facts for Macadamia Raw Brownies

    Serving Size: 1 (50 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 381.3
     
    Calories from Fat 236
    62%
    Total Fat 26.2 g
    40%
    Saturated Fat 4.4 g
    22%
    Cholesterol 0.0 mg
    0%
    Sodium 3.7 mg
    0%
    Total Carbohydrate 41.0 g
    13%
    Dietary Fiber 8.2 g
    32%
    Sugars 29.9 g
    119%
    Protein 4.7 g
    9%

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