Macadamia Nut & Rosemary Potato Salad
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
18 cs.
ingredients
- 10 large potatoes (boiled and diced)
- 4 large carrots (5 cups shredded)
- 3 cups diced and roasted macadamia nuts
- 3 cups nanoayse vegan mayonnaise
- 1 tablespoon sea salt
- 1⁄2 tablespoon white pepper
- 3 tablespoons finely chopped fresh rosemary
directions
- Mix all ingredients well in a large bowl.
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RECIPE SUBMITTED BY
Dancer
Guelph, 0