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    You are in: Home / Recipes / Macadamia Coconut Cookie Bars Recipe
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    Macadamia Coconut Cookie Bars

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Lainey6605's Note:

    This dessert is quick with the use of a dry sugar cookie mix. Recipe is from Rachael Ray.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (17 1/2 ounce) package sugar cookie mix, prepared to package directions
    • 1 cup macadamia nuts
    • 1 cup shredded coconut
    • 1 cup white chocolate chips
    • butter (softened to prepare baking dish)

    Directions:

    1. 1
      Preheat oven to 375 degrees F.
    2. 2
      To cookie mix prepared to package directions, add nuts, coconut and white chocolate chips.
    3. 3
      Butter 9x12 baking dish and spread cookie dough evenly into a thin layer across the baking dish.
    4. 4
      Bake bars for about 15 minutes, or until lightly golden brown.
    5. 5
      Remove from oven, and cool slightly.
    6. 6
      Then cut into squares, remove with offset spatula and serve.

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    Ratings & Reviews:

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    Nutritional Facts for Macadamia Coconut Cookie Bars

    Serving Size: 1 (24 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 146.5
     
    Calories from Fat 106
    72%
    Total Fat 11.8 g
    18%
    Saturated Fat 4.9 g
    24%
    Cholesterol 2.2 mg
    0%
    Sodium 25.2 mg
    1%
    Total Carbohydrate 10.2 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 9.1 g
    36%
    Protein 1.4 g
    2%

    The following items or measurements are not included:

    sugar cookie mix

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