Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Macadamia Banana Bread Recipe
    Lost? Site Map

    Macadamia Banana Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Shirl (J) 831's Note:

    This recipe is out of a cookbook Janet Christo gave me in one of our swaps. The whole book is all recipes using "Jiffy" mixes.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350°F, grease 3- 5 1/2 x 3" loaf pans (small ones) or one 9x5 loaf pan (large) or 12 muffin tins (use liners for tins).
    2. 2
      In small bowl blend eggs, cream cheese, bananas, orange juice, and vanilla.
    3. 3
      In medium bowl, combine Jiffy mix, orange peel, coconut and vanilla pudding, mix.
    4. 4
      Add cream cheese mixture and blend well.
    5. 5
      Fold in macadamia nuts.
    6. 6
      For small loaf bake 35-40 minutes, 60-65 for large, and 20-25 for muffins.
    7. 7
      Yield below is for muffins.
    8. 8
      Time indicated is for large loaf.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Macadamia Banana Bread

    Serving Size: 1 (701 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 174.7
     
    Calories from Fat 138
    79%
    Total Fat 15.3 g
    23%
    Saturated Fat 7.2 g
    36%
    Cholesterol 41.4 mg
    13%
    Sodium 45.5 mg
    1%
    Total Carbohydrate 8.3 g
    2%
    Dietary Fiber 2.4 g
    9%
    Sugars 4.0 g
    16%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    banana nut muffin mix

    vanilla instant pudding mix

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites