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This recipe was very easy to make..I didn't have any onion powder and finely chopped a slice of a large onion and sprinkled that on the fish before the nuts..it was delicious ... my family enjoyed it with some garlic mashed potatoes and asperagus..will keep this recipe to make often

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klarfs December 05, 2005

Baker, I wanted to let you know I enjoyed your recipe above.But I was wondering if you might know of a sauce I could make to go with the whitefish.Other than that, a very good dish. Easy to make

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gary Lange April 11, 2003
Macadamia Baked Whitefish