Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Macadamia Baked Whitefish Recipe
    Lost? Site Map

    Macadamia Baked Whitefish

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    BAker's Note:

    Found the recipe in a search engine and it was so good I wanted to share it with everyone who likes fish.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400°F.
    2. 2
      Combine first 3 ingredients in a shallow dish.
    3. 3
      Melt butter in a shallow baking dish in oven.
    4. 4
      Dredge whitefish in flour mixture to coat.
    5. 5
      Arrange in baking dish and turn to coat with butter.
    6. 6
      Sprinkle with nuts.
    7. 7
      Bake 10 minutes or until fish flakes easily.

    Ratings & Reviews:

    • on December 05, 2005

      55

      This recipe was very easy to make..I didn't have any onion powder and finely chopped a slice of a large onion and sprinkled that on the fish before the nuts..it was delicious ... my family enjoyed it with some garlic mashed potatoes and asperagus..will keep this recipe to make often

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2003

      45

      Baker, I wanted to let you know I enjoyed your recipe above.But I was wondering if you might know of a sauce I could make to go with the whitefish.Other than that, a very good dish. Easy to make

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Macadamia Baked Whitefish

    Serving Size: 1 (133 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 217.0
     
    Calories from Fat 97
    44%
    Total Fat 10.7 g
    16%
    Saturated Fat 3.1 g
    15%
    Cholesterol 83.8 mg
    27%
    Sodium 82.9 mg
    3%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.4 g
    1%
    Protein 22.3 g
    44%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites