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    You are in: Home / Recipes / Mac 'n Cheese With Grilled Chicken Recipe
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    Mac 'n Cheese With Grilled Chicken

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    threeovens's Note:

    A very rich take on the classic comfort food. Adapted from the Bistro at Four Points by Sheraton, Bakersfield, CA.

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    Ingredients:

    Servings:

    Units: US | Metric

    Macaroni base

    Chicken

    Macaroni and cheese assembly

    • 1/2 cup pancetta, diced
    • 2 tablespoons oil
    • 1/4 cup breadcrumbs
    • 4 teaspoons fresh parsley, chopped
    • 4 teaspoons white truffle oil

    Directions:

    1. 1
      Prepare the macaroni and cheese base by bringing a large pot of salted water to boil; add the pasta and cook until al dente, according to package directions, about 10 minutes.
    2. 2
      Meanwhile, heat a medium saucepan, over medium high heat, and saute shallots, in the olive oil, until they just begin to color; stir in heavy cream, reduce heat to a simmer, and cook until reduced by half, about 8 to 10 minutes.
    3. 3
      Whisk in cheese until melted; stir in drained pasta.
    4. 4
      Remove from heat and keep warm.
    5. 5
      Drizzle the olive oil over the chicken and season with salt and pepper; sprinkle with parsley and rosemary.
    6. 6
      Grill chicken, over medium heat, to an internal temperature of 165 degrees F; remove from heat, cover, and keep warm.
    7. 7
      In a medium sized skillet, over medium high heat, cook pancetta until crisp, about 5 to 7 minutes; remove pancetta with a slotted spoon and set aside (leave fat in pan).
    8. 8
      Sprinkle the bread crumbs into the pan and stir, until toasted, about 1 minute; remove from heat and drain bread crumbs on paper toweling.
    9. 9
      Heat the macaroni base, over medium heat, until hot, stirring frequently.
    10. 10
      Meanwhile, slice the chicken into strips; stir the chicken into the macaroni base, then stir in the pancetta, chopped parsley and white truffle oil; toss to coat.
    11. 11
      Divide mac 'n cheese among 4 serving bowls, top with bread crumbs, and serve.

    Ratings & Reviews:

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    Nutritional Facts for Mac 'n Cheese With Grilled Chicken

    Serving Size: 1 (224 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 653.1
     
    Calories from Fat 412
    63%
    Total Fat 45.8 g
    70%
    Saturated Fat 23.5 g
    117%
    Cholesterol 173.9 mg
    57%
    Sodium 124.0 mg
    5%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.3 g
    5%
    Protein 22.5 g
    45%

    The following items or measurements are not included:

    boursin cheese

    pancetta

    white truffle oil

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