Mac 'n Cheese and a Bit More
photo by Boomette
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 lb ground beef
- 1 (14 ounce) can diced tomatoes with onion garlic and basil
- 1 cup frozen peas
- 1 cup milk
- 1 (7 1/2 ounce) box Kraft macaroni and cheese
directions
- Brown meat in pan large enough to hold all ingredients.
- Add all other ingredients and mix well.
- Bring to boil, then lower heat to simmer and cover for about 10 to 15 minutes. Or until pasta is tender.
- Stiring occasionally.
Questions & Replies
Got a question?
Share it with the community!