Maïté's Leftover Chicken Salad

READY IN: 5mins
Recipe by Maiumlteacute G.

We eat grilled chicken almost every Sunday, this is what I make from the leftovers. It makes a great sandwich! Cooking time does not include the boiling off the egg.

Top Review by WiGal

Easy and tasty. I think it needs a hint of green onion. I did sprinkle some rice noodles on top for some crunch. Thanks for sharing Maite. Made for ZWT4 the Flying Dutchess'.

Ingredients Nutrition


  1. Chop the first 3 ingredients.
  2. Mix in a bowl with the mayonnaise.
  3. I usually put it in the fridge for a few hours, so the taste of the ingredients could blend, but I guess you could eat it right away.
  4. Enjoy!

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