Total Time
Prep 20 mins
Cook 12 mins

Something i found from the kahlua website ( which turned out really well. And man...who can refuse M&Ms and kahlua!! Turns out a nice brown colour, with brightly coloured candy bits. I think the wonderful texture came from the grounded oatmeal. Try this for something different.

Ingredients Nutrition


  1. Preheat oven to 375°F (190°C).
  2. Cream the butter and the sugars until well blended on LOW speed.
  3. Add eggs, vanilla and Kahlua.
  4. Measure the oatmeal and blend in a blender to a fine powder.
  5. Mix the flour, oatmeal, salt, baking powder and baking soda.
  6. Fold it gently (but well) into the butter mixture.
  7. Add M&M's.
  8. Roll into balls and place 2-inches apart on greased cookie sheet.
  9. Bake for 10-12 minutes at 375°F (190°C).


Most Helpful

Very tasty cookies although they were much more like an oatmeal cookie than I expected. Next time I think I will add a bit more Kahlua b/c I would have liked the taste to be stronger. All in all, very tasty and different! These are a crispy cookie - FYI. I also had 4 dozen when I was finished. Thanks for a fun recipe!

Lisa in Acworth, GA December 08, 2005

Fantastic! I only had Reese's Pieces in the house, so used those and they turned out great! I'm not sure if I can taste the Kahlua or not, but they're really good anyway! I made a half recipe and got about 20 cookies.

Willing To Try Anything April 20, 2008

We could not taste the Kahlua in the cookies but they were pretty good. I wish I had read the reviews before making them. I will take some of the other reviewers suggestion and add more Kahlua next time.

Jazz Lover March 02, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a