M&m Cookies

• Total Time: 8 mins
• Prep Time: 0 mins
• Cook Time: 8 mins

Ingredients:

Yield: 42 cookies

• 1 1⁄3; cups packed brown sugar
• ¾ cup butter or ¾ cup margarine , softened
• 1 teaspoon vanilla
• 2 large eggs
• 2 ¼ cups all-purpose flour
• 1 cup M&M' , plain chocolate candy
• ½ cup nuts , chopped (optional)
• 1 teaspoon salt

Directions:

1. Preheat oven to 375°.
2. Mix brown sugar, butter or margarine, vanilla and eggs in a large bowl until blended.
3. Stir in remaining ingredients.
4. Drop dough by rounded teaspoonful about 3" apart onto lightly greased cookie sheet. Press additional candies into each cookie if desired.
5. Bake until light brown, 6 to 8 minutes.
6. Cool slightly; remove to a wire rack.

Reviews

[Sherri35]

Very good! The cookies turned out a golden brown and nice and chewy. The only change I made was to add 1 tsp. of baking soda because I thought it was a little odd that it didn't call for any. Thanks for a great cookie recipe!

[Baker*Chick]

Yummy! I used 3/4 c. butter flavored Crisco stick instead of butter. Very Good! Thanks for sharing.

[Candace Michelle]

I also think these cookies might have been missing an ingredient or two. They turned out soft, but more cake-like rather than a chewy cookie I had expected.