M&m Cookies
- Ready In:
- 35mins
- Ingredients:
- 9
- Yields:
-
30 cookies
- Serves:
- 30
ingredients
- 2 1⁄4 cups all-purpose flour
- 3⁄4 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1 cup unsalted butter, softened
- 3⁄4 cup sugar
- 1⁄2 cup packed light brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups red and green M&M's
directions
- Step 1
- In a large bowl, mix the flour, baking powder and salt. In a separate bowl, cream the butter and sugars, then add the eggs, one at a time, mixing well after each addition.
- Step 2
- Stir in the vanilla extract. Gradually add the flour mixture until combined. Add the M&M's and stir again. For chewier cookies, refrigerate overnight.
- Step 3
- Preheat the oven to 300 degrees. drop the dough onto baking sheets, about 2 inches apart.
- Step 4
- Bake for 15-20 minutes or until light brown. Set the baking sheet on a wire rack and cool for 5 minutes. Using a metal spatula, transfer the cookies to racks and let them cool completely.
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