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    You are in: Home / Recipes / M Go Blue Banana Blueberry Pancakes Recipe
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    M Go Blue Banana Blueberry Pancakes

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Ceezie's Note:

    This is a recipe from the Black Dog in Michigan.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the dry ingredients together in a medium size bowl.
    2. 2
      In a seperate bowl beat the eggs with one cup of milk and the melted butter.
    3. 3
      Add this wet mixture to your dry ingredients until you have a basic pancake batter. Add the additional 1/2 cup of milk if the mixture is too thick, but don't stir too much or pancakes will be tough.
    4. 4
      When the batter is ready gently fold in the blueberries.
    5. 5
      Heat a griddle, adding a little clarified butter or oil. Ladle a five inch circle of batter onto the griddle. Drop a few slices of banana into each circle. Cook pancakes until the tops are covered with tiny bubbles, then flip them over and finish cooking.
    6. 6
      Serve hot with butter and pure maple syrup.
    7. 7
      Favorite Variation:.
    8. 8
      Rasputin's Revenge (named after one of The Black Dog's best dishwashers).
    9. 9
      To the basic batter add:.
    10. 10
      1/2 cup sliced strawberries and.
    11. 11
      1/4 cup chocolate chips.

    Ratings & Reviews:

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    Nutritional Facts for M Go Blue Banana Blueberry Pancakes

    Serving Size: 1 (210 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 322.6
     
    Calories from Fat 99
    30%
    Total Fat 11.0 g
    16%
    Saturated Fat 5.7 g
    28%
    Cholesterol 114.3 mg
    38%
    Sodium 1280.1 mg
    53%
    Total Carbohydrate 48.1 g
    16%
    Dietary Fiber 4.3 g
    17%
    Sugars 13.9 g
    55%
    Protein 10.1 g
    20%

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