Lyn’s Tasty Cheese Canapes

Total Time
25mins
Prep 10 mins
Cook 15 mins

I like some parmesan sprinkled on these. The original recipe didn't have quantities listed and I always guess quantities anyway, so I hope I have guessed correctly for posting.

Ingredients Nutrition

Directions

  1. Cut pastry into small rounds and sprinkle with remaining ingredients.
  2. Bake 15 mins at 180degC (350degF).

Reviews

(1)
Most Helpful

Delicious and easy! I made 1/2 of the recipe, using my last sheet of puff pastry! I made a couple of variations. #1: as the recipe directed, cheddar and onion; #2 onion, cheddar and parmesan; and #3 onion, parmesan and roasted red pepper! All were fantastic! I love the flavors of the cheddar and onion, with the salt and pepper finishing it off perfectly! I do want to give you a tip to sprinkle the cheese and onion fairly evenly over the pastry and don't clump it as I did, you will have a crisper, more toasty flavor! DH and I really enjoyed these! Thanks Ninna!

Bobtail October 30, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a