Lyn O's Breakfast Casserole
photo by AZPARZYCH
- Ready In:
- 55mins
- Ingredients:
- 7
- Yields:
-
1 Casserole
- Serves:
- 6
ingredients
- 6 eggs
- 2 cups milk
- 1 cup cheese, shredded
- 3⁄4 teaspoon dry mustard
- 1⁄2 teaspoon salt
- 2 pieces bread, broken up
- 1 lb pork sausage
directions
- Cook sausage and drain.
- Beat eggs and add the rest of the ingredients and sausage.
- Prepare the night before.
- Bake at 350 degrees for about 45 minutes.
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Reviews
-
Great casserole and like your description states, "not too bready"! I like that there was just a little bread, most casseroles that have bread overdue it and it gets a little dry when cooking. Made as written and it made for a great "breakfast for dinner" meal. Will make this again! Made for My 3 Chefs.
RECIPE SUBMITTED BY
DebS 2
Waukesha, Wisconsin