Total Time
Prep 20 mins
Cook 0 mins

Not a martini, this is an adaptation of traditional Russian & Ukrainian method for flavoring vodka.


  1. Put fruit inside an empty vodka (or other type) bottle.
  2. Fill 1/2 the bottle with vodka.
  3. Fill the rest with lychee juice.
  4. Let it sit at room temperature for about 2 weeks, for the infusion. Serve chilled in shot glasses.
  5. Good for 4 - 12 people depending on the size of the shots.
Most Helpful

OUTSTANDING-- i love this recipe -- this is my new favorite cocktail!!! My supermarket carries canned lychees in lychee sweet syrup/juice as well as 100% lychee juice. Thanks so much for this recipe -- can't wait to have more

petlover May 31, 2008