Total Time
5mins
Prep 5 mins
Cook 0 mins

A great way to use fresh lychees!

Ingredients Nutrition

  • 1 lb lychees, peeled pitted
  • 6 -8 fresh mint leaves
  • 1 (750 ml) bottle champagne or 1 (750 ml) bottle sparkling white wine

Directions

  1. Puree the lychees and mint leaves in a food processor.
  2. Strain through a fine sieve into a bowl.
  3. Half fill a glass with the mixture and top with champagne.
  4. Garnish with mint.
Most Helpful

I really loved the flavour of this. I had quickly written this down on a piece of paper a few days prior, and I forgot to write down the part about straining it. I would like to make this again, knowing this, as I think I would like it a whole lot more. Thanks for posting.

Sara 76 June 25, 2011