Prep 10 mins
Cook 0 mins
Forget commercially made muesli. This all natural, delicious recipe will knock your socks off and give your day a great start! Feel free to adjust quantities or ingredients as desired. Keep a container of it on the counter for quick, nutritious breakfasts on the run. From "The Greatest Ever Vegetarian Cookbook."
- Toast seeds in dry skillet over medium heat for 3 minuts until golden, tossing regularly to avoid burning.
- Mix toasted seeds with remaining ingredients and let cool.
- Stor in airtight container, and serve with milk or yogurt and sliced fresh fruit.