Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

This recipe comes from Kraft Food & Family. DH and his co-workers all gave it two thumbs up. It can be served warm or cold.

Ingredients Nutrition

Directions

  1. Preheat oven to 350*.
  2. Prepare cake as directed on box.
  3. Pour into a greased 13x9 inch pan.
  4. Set aside.
  5. Beat milk, water, pudding and granulated sugar with wire wisk for 2 minutes.
  6. Pour over batter.
  7. Place pan on foil to catch any drips.
  8. Bake 55 minute to 1 hour, until toothpick comes out clean.
  9. Sauce will thicken as it cools.
  10. Sprinkle with powdered sugar.
  11. Store leftovers in refrigerator.
Most Helpful

5 5

this cake was lemony "Deelyicious" I even added in a tablespoon of grated lemon zest into the cake, my lemon-loving family really enjoyed this, thanks for sharing Deely!