Luscious Cream Puffs

"This came from a supermarket ad. Posting for safe keeping."
 
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Ready In:
40mins
Ingredients:
5
Yields:
9 cream puffs
Serves:
9
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ingredients

  • 1 sheet frozen puff pastry (1/2 of 17.3 ounce package)
  • 1 (3 1/2 ounce) box vanilla jello instant pudding and pie filling
  • 1 cup cold milk
  • 12 cup whipped topping (thawed)
  • 1 square bakers semisweet chocolate
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directions

  • Preheat oven to 400 degrees.
  • Unfold pastry on a lightly floured surface, and roll into a 10 inch square.
  • Cut into 9 circles with a 3 inch cookie cutter.
  • Place 2 inches apart on baking sheet.
  • Bake 10 minutes.
  • Remove to wire racks, and cool completely.
  • Meanwhile, beat pudding mix and milk in a medium bowl with whisk for 2 minutes.
  • Stir in whipped topping, and refriderate for 15 minutes.
  • Melt chocolate as directed on package.
  • Split pastry rounds, and fill with pudding mixture.
  • Drizzle with chocolate.

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RECIPE SUBMITTED BY

<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>
 
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