Luncheon Curry Spread

READY IN: 15mins
Recipe by MamaJ

I got this recipe years ago from my great aunt who is a fabulous cook. It can be used as an appetizer or a light lunch.

Top Review by puppitypup

I had high hopes for these, but found them to be too salty in the end. I would make again, cutting the salt in half. I made sandwiches with the spread, toasting the bread first, then broiling them open faced, then adding the top piece of bread. Thanks MamaJ

Ingredients Nutrition


  1. Mix well and refrigerate.
  2. For appetizers, spread on party rye bread and broil until hot and bubbly. For lunch, spread on toasted English muffins and broil.

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