Lunch Box Hot Hot Dogs
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 all-beef hot dog
- 1 hot dog bun
- 1 tablespoon ketchup
- 1 teaspoon prepared yellow mustard
- 2 tablespoons shredded cheddar cheese
directions
- Prepare your child's lunch box by packing the hot dog bun, ketchup, mustard and Cheddar cheese.
- Preheat your child's insulated beverage container by filling with boiling water. Let stand for 15 to 20 minutes.
- I put the kettle on when I get up and let it heat while the kids get ready for school. Right before they leave, dump out that water and replace with more boiling water. The preheating keeps it hot for a longer time.
- Place a hot dog into the water and close the lid.
- When your child is ready for lunch, they can take the hot hot dog out of the container and place it on the bun. Top with ketchup, mustard and cheese to make a hot lunch from home.
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Reviews
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lol, I used to do this for my kids when they were in school many, many years ago. Instead of boiling water I used tomato soup and tied a string to the dog to help get it out of the thermos. It was a hoot and the envy of all the others kids at the cafeteria table. If you have the booklet I would love to see you post the remainer of the recipes. TFS, I hope many moms see and try this on their little ones.
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What a fabulous idea...!! I never would have thought of this one in a million years!! This is perfect for days out with my children,as they are not always into sandwiches..plus they get something hot in their little tummies.They themselves thought that this was quite fun,and in doing so probably encouraged them to eat better too. This is going to be put to plenty of use ..thanks for such a wonderful,simple and cute idea Seesko.
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Tweaks
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lol, I used to do this for my kids when they were in school many, many years ago. Instead of boiling water I used tomato soup and tied a string to the dog to help get it out of the thermos. It was a hoot and the envy of all the others kids at the cafeteria table. If you have the booklet I would love to see you post the remainer of the recipes. TFS, I hope many moms see and try this on their little ones.
RECIPE SUBMITTED BY
WI Cheesehead
Watertown, Wisconsin
I am a Christian wife and mother of 3 kids. Since my DH's high cholesterol, we've been eating better. I never used to like cooking. Since eating better, I've liked learning and preparing new recipes. My kids haven't reconciled themselves to the new eating yet. I grind my own grain and make all my own breads.?Working 2 hours a day in the local high school lunch room.??I am homeschooling my high schooler.? ?Also found out 1 child has multiple food allergies (wheat, dairy, tomato, chocolate, etc) and another is gluten sensitive. So, we just started (July 09) eating gluten and dairy free. I've been busy with getting our house market ready, even though it's not the best time for that.?