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    You are in: Home / Recipes / Lulu's Perfect Fried Shrimp Recipe
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    Lulu's Perfect Fried Shrimp

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    Brookelynne26's Note:

    From Crazy Sista Cooking

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    Ingredients:

    Servings:

    Units: US | Metric

    Creole seasoning

    Frying Flour

    Shrimp

    • 2 cups whole milk
    • 2 lbs peeled deveined shrimp
    • 6 cups peanut oil or 6 cups vegetable oil, enough to fill a skillet 2 inches deep

    Directions:

    1. 1
      Mix all ingredients for the creole seasoning together and store any extra in an air tight container.
    2. 2
      Combine all the ingredients for the frying flour in a bowl and set aside.
    3. 3
      Place milk in a separate bowl. Heat oil to 355 degrees F. Working with a few shrimp at a time , dredge in the flour, dip in milk, then dredge through flour again.
    4. 4
      Gently drop in hot oil and fry until golden brown, about 3 to 4 minutes. Work in batches and drain on paper towels. Serve immediately.

    Ratings & Reviews:

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    Nutritional Facts for Lulu's Perfect Fried Shrimp

    Serving Size: 1 (607 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 2328.5
     
    Calories from Fat 2001
    85%
    Total Fat 222.4 g
    342%
    Saturated Fat 38.5 g
    192%
    Cholesterol 326.7 mg
    108%
    Sodium 3216.8 mg
    134%
    Total Carbohydrate 46.1 g
    15%
    Dietary Fiber 4.1 g
    16%
    Sugars 4.9 g
    19%
    Protein 42.9 g
    85%

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