Lucky Stew

"This stew is known as 'lucky' stew because you can make it stretch. If more people come, you can add more water and it becomes a soup. It tastes good and is economical!"
 
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Ready In:
35mins
Ingredients:
6
Serves:
10
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ingredients

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directions

  • Cube ground beef.
  • Peel and cube potatoes.
  • Slice carrots.
  • Put in dutch oven.
  • Cook on medium until beef is done and potatoes are fork-tender.

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RECIPE SUBMITTED BY

<p>I live in the Home of Sliced Bread. My little town in Missouri is where the first loaf of bread was sliced by machine, many years ago. <br /><br /><br />My favorite cookbook is recipezaar. I used to collect cookbooks, but I've given away all but my most cherished ones which belonged to my Grandma. I shop at an Amish community for my dry goods as much as possible. Right now, I'm in a canning phase and I probably will be until I'm too old to cut the mustard.</p>
 
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