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    You are in: Home / Recipes / Luby's Cafeteria Baked Spareribs With Luau Sauce Recipe
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    Luby's Cafeteria Baked Spareribs With Luau Sauce

    Luby's Cafeteria Baked Spareribs With Luau Sauce. Photo by Chef #165326

    1/2 Photos of Luby's Cafeteria Baked Spareribs With Luau Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    Molly53's Note:

    For fans of cafeteria cuisine. Long, slow cooking makes these ribs extra tender and tasty. The spicy-sweet sauce makes them extra special.

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    Ingredients:

    Servings:

    Units: US | Metric

    Ribs

    Luau Sauce

    Directions:

    1. 1
      Preheat oven to 250°F.
    2. 2
      For ribs, remove and discard excess fat.
    3. 3
      Arrange in baking pan large enough to hold in a single layer.
    4. 4
      Sprinkle with seasoned salt.
    5. 5
      Bake 2 hours or until ribs are cooked through and meat is tender.
    6. 6
      Brush with honey and continue baking 5 minutes.
    7. 7
      For sauce: beat peaches in medium saucepan with an electric mixer at high speed for 5 minutes or until fairly smooth.
    8. 8
      In custard cup or small bowl, add about 2 teaspoons of the vinegar to ginger, stirring to form a paste.
    9. 9
      Continue adding vinegar, a small amount at a time, stirring constantly until mixture is smooth.
    10. 10
      Add to peaches.
    11. 11
      Add brown sugar, ketchup, soy sauce, garlic powder, and salt.
    12. 12
      Cook over medium heat, stirring occasionally, just until mixture simmers.
    13. 13
      Serve with ribs.

    Ratings & Reviews:

    • on April 29, 2005

      55

      We had some boneless Pork ribs left over from last nights BBQ. So I can't rate the cooking of the ribs. I rated the sauce only. I found very tasteful myself. Now the old guy I live with said to much vinegar for his taste. So next time I will try the mild rice vinegar instead, then both of us will be happy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 14, 2005

      55

      Although the cut of ribs we used ended up pretty wretched, after one taste of the sauce, Ron & I looked at each other & said 2 words: "Wings. Tomorrow." A most excellent & versatile sauce we will make again & again. MANY thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Luby's Cafeteria Baked Spareribs With Luau Sauce

    Serving Size: 1 (602 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1571.4
     
    Calories from Fat 964
    61%
    Total Fat 107.2 g
    164%
    Saturated Fat 40.5 g
    202%
    Cholesterol 353.8 mg
    117%
    Sodium 1047.6 mg
    43%
    Total Carbohydrate 70.8 g
    23%
    Dietary Fiber 1.0 g
    4%
    Sugars 68.6 g
    274%
    Protein 78.9 g
    157%

    The following items or measurements are not included:

    seasoning salt

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