Prep 5 mins
Cook 0 mins
I had these at Quaker Steak and Lube and they were the best. I asked the bartender for the recipe and here it is. They taste perfect. Yum.
- 1 ounce light rum
- 1 ounce gin
- 1 teaspoon Splenda sugar substitute
- 1 lemon
- 4 ounces sour mix
- Fill pint size glass with ice.
- Juice lemon.
- Add rum, gin, Splenda, lemon juice, sour mix, and water.
- Shake in drink shaker.
- Serve immediately and sit back and enjoy!