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    You are in: Home / Recipes / Lu Rou Fan (Taiwanese Stewed Pork With Hard-Boiled Eggs) Recipe
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    Lu Rou Fan (Taiwanese Stewed Pork With Hard-Boiled Eggs)

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    1 Total Reviews

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    • on March 17, 2013

      I am so happy you posted this recipe! We ate this dish many times in Taiwan. It is sooo good!<br/>I didn't write the recipe, thought I could remember all ingredients. It was never the same, because I couldn't remember all and measurements. Make sure you serve with hard boiled eggs. If you refrigerate leftovers, it will be spicier. Again, thank you.

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    Nutritional Facts for Lu Rou Fan (Taiwanese Stewed Pork With Hard-Boiled Eggs)

    Serving Size: 1 (176 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 391.6
     
    Calories from Fat 161
    41%
    Total Fat 17.9 g
    27%
    Saturated Fat 5.9 g
    29%
    Cholesterol 305.0 mg
    101%
    Sodium 741.4 mg
    30%
    Total Carbohydrate 7.9 g
    2%
    Dietary Fiber 1.7 g
    6%
    Sugars 0.9 g
    3%
    Protein 47.5 g
    95%

    The following items or measurements are not included:

    star anise

    Chinese five spice powder

    ginger

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