Lower Fat Pegge's World Famous Cheese Grits

Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

A lower fat version of cheese grits.

Ingredients Nutrition


  1. Cook the grits according to the package directions in a large saucepan.
  2. When the grits are cooked, stir in all ingredients except the eggs until the butter and cheese are melted.
  3. Stir some of the grits mixture into the eggs, then blend the eggs into the grits.
  4. Put the mixture in a greased baking dish and bake at 350 degrees for 1 hour.