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    You are in: Home / Recipes / Lower-Fat Death Chicken Recipe
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    Lower-Fat Death Chicken

    Lower-Fat Death Chicken. Photo by Rita~

    1/3 Photos of Lower-Fat Death Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    Queen of Cups's Note:

    A lower-fat version of the Sweet Potato Queen's masterpiece!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      put bacon bits in bottom of 9x13 inch casserole dish.
    2. 2
      put uncooked rice in dish.
    3. 3
      lightly salt, pepper, and paprika chicken pieces, put them in dish.
    4. 4
      in bowl, mix soup, water, garlic salt, nutmeg, oregano, and parsley.
    5. 5
      pour into casserole dish.
    6. 6
      cover and bake 2 hours at 300 degrees- don't uncover during cooking!

    Ratings & Reviews:

    • on September 21, 2008

      45

      Minimum effort required here!!Maximum flavour achieved!!! I have never used bacon bits in my life,and had no intention of starting now,so I used some pre-cooked back bacon.I also threw in a little sliced mushroom,sliced leek and sweetcorn that I had to use up.I did cut the recipe in half,and reduced the cooking time slightly,but I still used the entire tin of soup,as I felt it was drying out a little. The end result was very tasty,including two very nearly clean plates from two small children!!Thanks. Made for PAC Fall 2008.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 04, 2006

      45

      I used bacon bits and do suggest using real pre cooked bacon! I found this a bit salty for me. There`s a lot of flavor going on in this dish. I did use fresh minced garlic and some pepper flakes. This is a very quick and easy meal to put together and forget about. Great for college kids.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 11, 2004

      45

      This was quite tasty, and fast. The only change I made was that I cooked it in the crockpot. It tastes even better the next day. I think next time I will throw an onion and some mushrooms in. Thanks, Queen of Cups!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lower-Fat Death Chicken

    Serving Size: 1 (243 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 293.4
     
    Calories from Fat 41
    14%
    Total Fat 4.6 g
    7%
    Saturated Fat 1.2 g
    6%
    Cholesterol 72.5 mg
    24%
    Sodium 412.7 mg
    17%
    Total Carbohydrate 29.6 g
    9%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.3 g
    1%
    Protein 30.7 g
    61%

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