Lower Fat Chocolate Lovers Brownies -Jenny Toopes
- Ready In:
- 50mins
- Ingredients:
- 9
- Yields:
-
1 Batch
- Serves:
- 16
ingredients
- 236.59 ml granulated sugar
- 170.09 g french vanilla yogurt, Yoplait Original 99% Fat Free
- 29.58 ml vegetable oil
- 29.58 ml vanilla
- 2 egg whites or 59.14 ml fat-free liquid egg product
- 177.44 ml all-purpose flour, Gold Medal
- 118.29 ml unsweetened baking cocoa
- 2.46 ml salt
- powdered sugar, if desired
directions
- Pre-Heat oven to 350 degree. Spray 8 or 9-inch square baking pan with cooking spray.
- In medium bowl, mix granulated sugar, yogurt, oil, vanilla and egg whites. Stir in all remaining ingredients except powder sugar. Spread in pan.
- Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Cut into 4 rows by 4 rows. Sprinkle with powdered sugar just before serving.
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