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These were really good, but a bit soft, would have been since if the outside of the potato was crisped up. I will make this again, but try uncovering it for the last 5 minutes or so. Thanks!

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Jadelabyrinth February 19, 2010

These were excellent!! I thought it was a little weird to use milk in fries but it worked. I skipped the parsley but followed everything else as directed. Thanks for posting!

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mydesigirl August 28, 2007

Very tasty and easy. When I'm in a hurry, I cook the potatoes in the microwave for a couple minutes before slicing...saves a little time in the oven.

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JPerez December 24, 2005

My husband really liked these fries. Quick and easy to make, the flavor was delcious! Thanks so much for posting!

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Sharon123 February 09, 2005
Lower Fat Cheese Fries