Total Time
Prep 10 mins
Cook 20 mins

Adapted from a tollhouse recipe Not all that great but it's a healthier version for my chocolate fix.


  1. PREHEAT oven to 350º F. Grease 13 x 9-inch baking pan.
  2. COMBINE granulated sugar, oil, applesauce, baking soda, and water in large bowl. Stir in eggs and vanilla. Combine flour, cocoa; stir egg mixture into flour. Spread into prepared baking pan.
  3. BAKE for 18 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Sprinkle with powdered sugar. Cut into bars.