Lower Cal Version of Thick Chocolate Pudding

Total Time
Prep 5 mins
Cook 15 mins

This is the popular Thick Chocolate Pudding (#76491) recipe, only it has Splenda substituted for sugar. Half the calories!

Ingredients Nutrition


  1. In a 2-qt. microwave-safe bowl, combine the first four ingredients.
  2. Stir in milk until smooth.
  3. Microwave, uncovered on high for 3 minutes; stir.
  4. Microwave 4-6 minutes longer or until thickened, stirring after each minute.
  5. Stir in vanilla.
  6. Pour into individual serving dishes; cool.
  7. Refrigerate.


Most Helpful

Highly recommended if you're looking to save calories. Thanks for improving on a great recipe!

Noor.Khalid August 01, 2013

I love the regular version of thick chocolate pudding that's so popular here on zaar, so I decided to make it with splenda to make it lower in calories. Yummy and easy! And lower in WW points. :)

Bama Chef May 05, 2009

Quick, easy and diet friendly! This made a little over 3 cups for me. I divided it into servings using ceramic custard cups. DH loved this! Thanks for a great way to cut back the fat and calories in a classic family favorite! Made for PAC.

Mama's Kitchen (Hope) April 23, 2009

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