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    You are in: Home / Recipes / Low Sugar Low Fat Oatmeal Cookies Recipe
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    Low Sugar Low Fat Oatmeal Cookies

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    Chef #349202's Note:

    modified oatmeal cookie recipe that is high in fiber, low in fat, low in sugar. they are not the most wonderful cookies in the world but if you are really wanting a cookie and you are trying to avoid sugar they do the trick and also are too filling to overdue it. Also, they have some omega 3 from the walnuts and some folic acid from the wheat germ.

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    Units: US | Metric


    1. 1
      Mix softened butter and applesauce together with mixer. Add egg, baking powder, baking soda, cinnamon, cloves, brown sugar, and granulated white sugar, mix on low-medium for a couple minutes.
    2. 2
      In separate bowl mix up dry ingredients: rolled oats, flour, wheat germ, and crushed Shredded Wheat Cereal, (set walnuts and raisins to the side).
    3. 3
      Add the dry ingredients to the wet ingredients using the mixer until they cannot be mixed with mixer and then stir in with spoon.
    4. 4
      Fold in nuts and raisins last.
    5. 5
      Bake at 375°F on an ungreased cookie sheet for 8-10 minutes.
    6. 6
      Makes 24 cookies (medium sized cookies).

    Ratings & Reviews:


    Nutritional Facts for Low Sugar Low Fat Oatmeal Cookies

    Serving Size: 1 (42 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 122.9
    Calories from Fat 29
    Total Fat 3.3 g
    Saturated Fat 1.4 g
    Cholesterol 22.7 mg
    Sodium 50.5 mg
    Total Carbohydrate 20.9 g
    Dietary Fiber 1.2 g
    Sugars 7.5 g
    Protein 2.8 g

    The following items or measurements are not included:

    shredded wheat cereal

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