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    You are in: Home / Recipes / Low-Sugar Fudge for Everyone! Recipe
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    Low-Sugar Fudge for Everyone!

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    paphlovian's Note:

    This fudge is high in fat, yet full of beneficial oils. It is full of flavor and healthier than traditional fudge. If you are specialty diet or no diet at all, this fudge is for you to enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. Heat oil, nut butter, and butter over the stove top on LOW until the butter is melted (stiring very frequently).
    2. 2
      2. Remove saucepan from stove and stir in carob (or cocoa) powder, stevia powder and vanilla extract. (*Be careful with the stevia, as you can easily add too much!*).
    3. 3
      3. Pour into a glass or metal dish and refrigerate until firm. Cut into squares and store in the refrigerator.

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    Ratings & Reviews:

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    Nutritional Facts for Low-Sugar Fudge for Everyone!

    Serving Size: 1 (15 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 109.2
     
    Calories from Fat 104
    95%
    Total Fat 11.6 g
    17%
    Saturated Fat 6.5 g
    32%
    Cholesterol 6.1 mg
    2%
    Sodium 45.7 mg
    1%
    Total Carbohydrate 1.4 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.3 g
    1%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    carob powder

    stevia powder

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