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The meatballs turned out a little mushy for our taste. The flavor was good but the sauce was a touch sweet, didn't have cane juice so used 1 tbsp sugar. Would leave that out next time. The low salt part was fine. Maybe pan fry them instead of cook in the chicken broth, might make them less mushy.

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Dawni September 03, 2006

I've never been a fan of ground turkey, but this made a convert out of me. The meatballs were well seasoned and moist, and my son couldn't get enough. Thanks BigfatMomma!

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Jeffsmom August 12, 2005
Low Sodium Mini-Meatballs and Sauce for Kids