Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Low Fat Whole Wheat Banana Nut Chocolate Chip Cookies Recipe
    Lost? Site Map

    Low Fat Whole Wheat Banana Nut Chocolate Chip Cookies

    Low Fat Whole Wheat Banana Nut Chocolate Chip Cookies. Photo by Chef #468972

    1/1 Photo of Low Fat Whole Wheat Banana Nut Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    24 mins

    10 mins

    14 mins

    ChefMT's Note:

    Low in Fat, High in Flavor! Makes 13 Large cookies.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 13

    Yield:

    large c ...

    Units: US | Metric

    Directions:

    1. 1
      Beat Sugar and applesauce.
    2. 2
      Add in egg and vanilla.
    3. 3
      Slowly add mashed bananas with the dry ingredients, beating each addition well.
    4. 4
      Stir in chocolate chips and nuts and drop dough onto a greased cookie sheet in rounded tablespoons.
    5. 5
      Bake at 375 degrees for 14-15 minutes.

    Ratings & Reviews:

    • on August 22, 2009

      45

      they are really good. but mine dont look like yours at all??

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2007

      35

      I just made these. They are not bad! I used a little bit larger banana so I added about 1/2 cup oatmeal to the batter and used 1/4 cup Splenda and 1/4 cup sugar. Other than that I made the recipe as is. If you want something quick, somewhat healthy, sweet and not full of sugar and fat, this would fit the bill. Also, they are very moist, not dry at all! I will be making these again. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Low Fat Whole Wheat Banana Nut Chocolate Chip Cookies

    Serving Size: 1 (54 g)

    Servings Per Recipe: 13

    Amount Per Serving
    % Daily Value
    Calories 170.4
     
    Calories from Fat 71
    41%
    Total Fat 7.9 g
    12%
    Saturated Fat 2.3 g
    11%
    Cholesterol 16.2 mg
    5%
    Sodium 104.1 mg
    4%
    Total Carbohydrate 24.6 g
    8%
    Dietary Fiber 2.5 g
    10%
    Sugars 14.5 g
    58%
    Protein 3.3 g
    6%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites