Low Fat Watergate Salad

READY IN: 1hr 20mins
Recipe by LMillerRN

Very easy and yummy.

Top Review by KCShell

This is a great recipe for family gatherings or for a low fat salad/ dessert idea. I hope you don't think I altered the recipe too much when I tell you that I used regular pudding (the ff stuff leaves an aftertaste) Otherwise, perfect! Thanks, KCShell

Ingredients Nutrition

Directions

  1. STIR pudding mix, pineapple with juice and yogurt in large bowl until well blended. Gently stir in 2 cups of the whipped topping; cover.
  2. REFRIGERATE 1 hour or until ready to serve.
  3. TOP each serving with 1 tablespoons of the remaining whipped topping.

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