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    You are in: Home / Recipes / Low-Fat Triple Fruit Pizza Recipe
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    Low-Fat Triple Fruit Pizza

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    40 mins

    20 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Shape dough into a ball and place on cookie sheet.
    3. 3
      Flatten slightly, sprinkle with flour and roll into a 12 inch circle.
    4. 4
      Bake 18-20 minutes.
    5. 5
      In a small bowl, combine cream cheese, powdered sugar and vanilla until smooth.
    6. 6
      Spread evenly over cookie.
    7. 7
      Spread preserves over cream cheese.
    8. 8
      Top cookie with chopped fruit.
    9. 9
      Sprinkle with lemon zest.
    10. 10
      Immediately cut into wedges and serve.

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    Ratings & Reviews:

    • on July 05, 2008

      15

      The cream filling layer of this was extremely runny due to the fat free cream cheese. The poor fruit was just swimming around and when people tried to eat it it all the filling puddled off. The flavor was good, but next time I'll stick with regular cream cheese for the stiffer consistency. I ended up using 2 cups of pwd sugar instead of the 2tsp the recipe called for. If wouldn't even stiffen up with 2 cups. The flavor was also awful with only 2 tsp of the sugar

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Low-Fat Triple Fruit Pizza

    Serving Size: 1 (116 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 216.8
     
    Calories from Fat 62
    28%
    Total Fat 6.9 g
    10%
    Saturated Fat 1.8 g
    9%
    Cholesterol 10.3 mg
    3%
    Sodium 217.2 mg
    9%
    Total Carbohydrate 35.3 g
    11%
    Dietary Fiber 1.3 g
    5%
    Sugars 17.9 g
    71%
    Protein 3.8 g
    7%

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