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    You are in: Home / Recipes / Low Fat Strawberry Pudding Trifle Recipe
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    Low Fat Strawberry Pudding Trifle

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Canadian in Minnesota's Note:

    You can substitute any berries you like in this recipe. It is low fat and simple.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare the angel food cake as per directions.
    2. 2
      Prepare and chill the vanilla pudding mix.
    3. 3
      Cut or tear the angel food cake into pieces.
    4. 4
      Place a layer of cake cubes at the bottom of a glass bowl, then a layer of strawberries, spoon vanilla pudding on top, then repeat with a layer of cake cubes, strawberries and pudding until finished.
    5. 5
      Chill until ready to serve.
    6. 6
      Spoon the trifle into bowls and top with the Cool Whip Free.

    Ratings & Reviews:

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    Nutritional Facts for Low Fat Strawberry Pudding Trifle

    Serving Size: 1 (195 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 429.0
     
    Calories from Fat 7
    84%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 759.8 mg
    31%
    Total Carbohydrate 98.5 g
    32%
    Dietary Fiber 3.1 g
    12%
    Sugars 52.1 g
    208%
    Protein 10.0 g
    20%

    The following items or measurements are not included:

    sugar free fat free French vanilla pudding and pie filling mix

    Cool Whip Free

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