Low Fat Salad Dressing
Added July 09, 2008 | Recipe #313102
Total Time:
Prep Time:
Cook Time:
This is similar to a Japanese Hibachi style dressing, but much lower in fat and calories
Ingredients:
-
2 tablespoons
rice vinegar
-
2 tablespoons
lemon juice
-
2 tablespoons
mojo criollo
-
5 tablespoons
gluten-free soy sauce
-
2 teaspoons
sugar
-
½ teaspoon
ground ginger
-
2 tablespoons
sesame oil
-
2⁄3; cup
soy mayonnaise
-
1 dash
kelp
Directions:
1
Mix all ingredients together in a shaker and shake until well mixed. Very nice on green salads.
Nutritional Facts for Low Fat Salad Dressing
Serving Size: 1 (14 g)
Servings Per Recipe: 16
- Amount Per Serving
- % Daily Value
- Calories 83.4
-
- Calories from Fat 79
- 95%
- Total Fat 8.8 g
- 13%
- Saturated Fat 1.3 g
- 6%
- Cholesterol 3.4 mg
- 1%
- Sodium 52.1 mg
- 2%
- Total Carbohydrate 1.0 g
- 0%
- Dietary Fiber 0.0 g
- 0%
- Sugars 0.6 g
- 2%
- Protein 0.1 g
- 0%
The following items or measurements are not included:
mojo criollo
gluten-free soy sauce
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