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Prep 5 mins
Cook 45 mins
Low Fat rice pudding
Make and share this Low Fat Rice Pudding recipe from Food.com.
- Put cooked rice, sugar, milk, vanilla, butter and raisins in a pot. Simmer until milk is absorbed, about 30 minutes. Add evaporated milk and continue to simmer and stir until absorbed, about 15 minutes. Add cinnamon and stir.
- Spoon into serving dish and top with fat free whipped cream, if desired.